There are two ways to read Mallo's newest scent, REA, that jump out at me. The first is as a sumptuous, gluttonous gourmand whose gooey cocoa indulgence and rich fondant density herald the visual of a chocolatier's decadent milk-rich bonbon, glistening by the shell, melting on the mouth, and oozing tuberose syrup after the bite. The second is as a confusion between silky-sweet dessert notes and fr...